New York Cheesecake

April 21, 2019 Edit

To me, this is the single best cheesecake I have ever had. I discovered this in Jim Fobel's cookbook about 5 years ago, and it is the one I return to again and again. It is creamy smooth, lightly sweet, with a touch of lemon. This cheesecake has become the favorite of family and friends who've had the good fortune to be served this slice of heavenly goodness.